5  What's In Your Kitchen? or, What Are Your Constraints?           -  time           -  money           -  assistance           -  skills           -  access                      -  to test subjects                      -  to data                      -  to technology                      -  of test subjects to technology           -  geography           -  format and length of report or presentation           -  ethical considerations                      -  physical or emotional harm                      -  privacy versus anonymity                      -  permissions           -  can you push the envelope by going outside your field?
Research Strategies Overview Why Bake a Pie?        Who’ll Be Eating the Pie?       What Flavour of Pie? Scratch Pie or Mix?        What’s In Your Kitchen? Non-Bakers Make Great Helpers Pie In the Sky        Just a Slice of Pie        Serving the Pie Indigestion KAAAV Home
text on this page copyright Anne Hall ~ image of “scratch” pie is from Oreo favorites: simple snacks and special celebrations, 2nd ed; Meredith, 2001 ~ image of pie in the sky is from Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies,                  Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet                  (and Anywhere in Between) by Susan G. Purdy; William Morrow Cookbooks, 2005 ~ image of smoking chili pepper is from 1,801 home remedies: trustworthy treatments for everyday health problems;                  Reader’s Digest Association, 2007 unless otherwise noted, all images are the property of Microsoft Office Clip Art